低糖电饭煲

卖点和功能描述

220~240V, 50/60Hz, 500W 2L 1. Won the International Design Award: IF Design Award and Red dot Design Award. 2. Patented low sugar technology: rice-water go up, siphon off the sugar, then high temperature distillation. 3. SGS test reports show it can reduce carbohydrates by 30% to 40%. 4. One-key to make low sugar rice, easy operation. 5. Multifunctional intelligent menu: Low Carb Rice, Claypot Rice, Porridge, Soup, Quick Cook, Slow Cook, Reheat, Warm, which meets different taste requirements. 6. “Preset” function, can be adjusted for 24 hours. 7. Inner dual temperature design, no overflow. 8. Spherical inner pot, 1.5mm aluminum alloy, non-stick coating